For a special saturday why not try our award
winning Gnocchi, Risotto of Roast Duck or
Seafood Risotto. Our Italian Regional Menu
Surrounded by Melbourne University, the Zoo, Queen Victoria Market, Royal Park and walking distance to the CBD, Naughtons Parkville Hotel is perfectly situated right in the heart of it all.
With our main bar and dining looking out onto Royal Parade as well as a smaller sports bar and outdoor area at the rear, we attract a vast range of local and visiting patrons in for a drink, a meal or private function.
For restaurant bookings call 03 9347 2255
MONDAY - SATURDAY
12 pm - 11 pm
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Recently renovated, bright and spacious rooms, all with ensuite bathroom.
Only a short tram trip from the city, Naughtons should be your first choice for quality accommodation when staying in Parkville or Melbourne's surrounds.
Call us today to check availability.
LONG TERM SERVICED APARTMENT STYLE ACCOMODATION
ALSO AVAILABLE AT SPECIAL RATES
Be sure to check out our function menu's and have a look at the many options available at Naughtons.
Whether it be a CELEBRATION,BUSINESS ,BIRTHDAY or ANNIVERSARY ,
COMPLIMENTARY DINNER FOR TWO ON SAT NITE IF YOU BOOK A
FUNCTION FOR MORE THAN 50 PERSONS
we can look after you and your guests at Naughtons Parkville Hotel.
For bookings and reservations please call us on (03) 9347 2255
or email email@example.com
Lancashire Lamb Pie is STILL on. To popular to take off
and to good, tender lamb pieces cooked with red wine and
rosemary, baked ingolden crispy puff pastry and served with
pea and DESIREE POTATO mash.
Our house made gnocchi is a stand out special,fresh ricotta
potato gnocchi with roast duck and Autumn chestnuts and sage,
deep duck sauce, handmade with love in our kitchen, it's a
favourite this week.
Head chef Jaggerini is winning the regulars over with his
signature Ceylonese style curried kid goat, cooked on the
bone and just hot enough for that little extra kick.
Come and ask the staff for our fish specials - This week
it's lakes entrance rockling fillets and port lincoln snapper
,sardines and sorrento squid a catalan!!!! , and let's not
forget about our (probably) world famous fish pie! (in this
part of the world anyway)
Monday - SATURDAY
Saturday ----open from 3pm.till late